2017 Viognier, Hawley Vineyard

89 Points - CA Grapevine Review
88 Points - Wine Enthusiast
Silver Medal- SF Chronicle Wine Competition

Our Estate Viognier was planted in 1983 and became certified organic in 2006. These thick, older vines toil for nutrients atop Bradford Mountain in Dry Creek Valley and produce a rich and complex Viognier.

Tasting Notes

Tropical bouquet; bright acidity on the palate; fresh citrus and apple; soft hints of vanilla but very subtle; long finish. Hawley signature Viognier!

Production Notes

Less than 260c produced!

Winemaker Notes

Organically grown; stainless steel fermented at cool temperatures to preserve the natural fruit profile; racked into neutral French oak barrels before bottling in March 2018. This wine was featured as a Futures release in March 2018.

Style	Barrel Fermented
Appellation	Dry Creek Valley
Varietal	Viognier
Alcohol	13.90%
Bottle	750ml
Bottled	2018-04-03
Drinkable	Best by 2021

2017 Estate Viognier, Hawley Vineyard